Shore Excursions · FOOD SHORE EXCURSIONS IN CIVITAVECCHIA
This is the shortlist you would send a friend with the same itinerary: 4 food shore excursions in Civitavecchia worth the money, each with its price, its traveller verdict and the one thing to check before you pay.
Explore Civitavecchia through Roman history, local pizza, market tastings, wine, and a relaxed small-group walk from the cruise port.
“Great way to see the port city of Civitavecchia! History with a taste of local food. Our guide, Raf, was very personable and did a great job off showing off her home town!”
Explore southern Tuscany from Civitavecchia with hill towns, Saturnia hot springs, Pitigliano, Montemerano, and a local wine tasting.
“Our trip with Mirko was amazing! He was very knowledgeable about the area and took us to some beautiful areas. The wines at Villa Acquavina were delicious and we really enjoyed learning about the wines and the history of the winery by the owner. I would definitely recommend this winery. When I posted pictures of this trip to social media, everyone commented on how happy I looked. It was a major highlight of our trip and lot of that had to do with Mirko. We will definitely want Mirko as our guide again. Would definitely recommend doing this tour!Read more”
Explore Civitavecchia on foot with local food, market tastings, port history, and friendly guides in this practical three-hour tour review.
“This tour was the perfect intro to Civitavecchia. Natalina did a wonderful job of showing us around and explaining what we were seeing. And the food was so tasty! (Had I known how much we’d be eating, I’d have skipped breakfast.) Each of the places we stopped had its own history and unique charm. I definitely recommend this tour!”
Explore Civitavecchia through coffee, pizza, markets, gelato, local history, and nine food stops on this relaxed three-hour walking tour.
“We are very happy to share our five star review of our guide, Matteo, who led us on a cultural walk and food tour of Civitavecchia, a coastal town near Rome. After meeting Matteo near our cruise ship, we enjoyed a classic breakfast of nonna and “cornetto”, a croissant filled with various creams, which we enjoyed with cappuccino and expresso. We then visited an open fresh market where the locals buy fresh produce, meats and seafood on a daily basis. We bought some delicious peaches and bananas and then proceeded to a lunch called “aperitivo” consisting of local meats, cheeses, olives, crackers and bread served on a wooden board. The…”
Pick a berth, a ruin or a boat.
